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In Julia's Kitchen with Master Chefs Season 1

April. 01,1995
|
8.1
|
TV-G
| Documentary Reality
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Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of the show currently air on Create.

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In Julia's Kitchen with Master Chefs Season 1 Full Episode Guide

Episode 39 - Eggplant Falafel and Baked Chocolate Soup with Monique Barbeau and Jacques Torres
Episode 38 - Muscovy Duck with Alfred Portale
First Aired: December. 16,1995

Alfred Portale prepares sautéed duck breast with Chinese spices. Host: Julia Child.

Episode 37 - Corn Fritters and Poblanos Chiles Rellenos with Zarela Martinez and Jasper White
Episode 36 - Grilled Pork Tenderloin with Mark Militello
Episode 35 - Carta Musica with Jody Adams
Episode 34 - Harvest Apple Pie with Jim Dodge
Episode 33 - Molasses-Glazed Duck Salad with Dean Fearing
Episode 32 - Minty Sweet and Sour Eggplant & Iron Skillet Mussels with Madhur Jaffrey & Reed Hearon
Episode 31 - Chilled Green Pea Soup with Daniel Boulud
Episode 30 - Dirty Steak with Hot Fanny Sauce & Chocolate tower with Killeen and Germon & Gross
Episode 29 - Black-bean Tortilla Casserole with Rick Bayless
Episode 28 - Virginia Stuffed Turkey Leg with Jimmy Sneed
Episode 27 - Sunday Night Pasta with Balsamic Vinegar & Homemade pasta with Pesto with Lynne Rossetto & Roberto Donna
Episode 26 - Braised Lamb Shank on Barley Risotto with Joachim Splichal
Episode 25 - Lobster and Chicken Paella with Julian Serrano
Episode 24 - Hearts of Palm Salad with Mark Militello
Episode 23 - Duck Soup with Foie Gras Ravioli with Alfred Portale
Episode 22 - Jacques Torres
First Aired: August. 26,1995

Jacques Torres prepares chocolate soup and a praline-and-chocolate centerpiece. Host: Julia Child.

Episode 21 - Tequila Cured Gravlax with Monique Barbeau
Episode 20 - Mixed Game Grill with Michael Lomonaco
Episode 19 - Grissini with Carol Field
Episode 18 - Citrus Meringue Tart with Johanne Killeen and George Germon
Episode 17 - Frito Misto with Aioli with Reed Hearon
Episode 16 - Mansion Shrimp Diablo with Caesar Salad with Dean Fearing
Episode 15 - Roast Chicken with Garlic and Lemon with Gordon Hamersley
First Aired: July. 08,1995

Boston chef Gordon Hamersley prepares roast chicken and warm peach tarts. Host: Julia Child.

Episode 14 - Rustic Jicama Salad with Rick Bayless
Episode 13 - Thai-Marinated Beef with Jean-Georges Vongerichten
First Aired: June. 24,1995

New York chef Jean-Georges Vongerichten prepares Thai-marinated beef with rice noodles, crab spring rolls and white-peppercorn ice cream.

Episode 12 - Tamal with Mole Verde with Zarela Martinez
Episode 11 - Braised Stuff Breast of Veal with Jody Adams
Episode 10 - Alder-Smoked Loin of Beef with Christopher Gross
Episode 9 - Fried Chicken with Leah Chase
Episode 8 - Seared Scallops and Quenelles of Sorbet with Charlie Trotter
Episode 7 - Chocolate Buttermilk Fudge Cake with Jim Dodge
Episode 6 - Roasted Veal Chops and Sweetbreads with Daniel Boulud
Episode 5 - Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey
Episode 4 - Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed
Episode 3 - Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper
Episode 2 - New England Fish Chowder with Jasper White
Episode 1 - Pizza Margherita with Roberto Donna

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